4th July Weekend Smoke

Eggs are great but you are paying a premium for a name IMO. This year kamado joe has a new vent stack that is covered so you can do a cook in the rain without water getting into the vent, also a new gasket that looks promising vs the old style felt gasket. and its half the cost of a egg. Sams has them for $600, take the other $600 and pick up a couple salad days ARs...oh ya

 

I dont have one but I know somebody that does and they live/die by it... If my WSM ever bites the bullet my next one will either be the BGE or the Kamodo Joe... both are ceramic

 

Okay thanks, I think I'll look into Kamado Joe as well before I pulling the trigger

 

Two packages of chicken wings on a 24 hour Jamaican Jerk marinade, time to put a glaze on, let them sit for 30 min and take them to the neighborhood block party!

 

Naaaaa...ICE!! Crispy bark!!

 

Oh yeah, those wings were finger licking good!

 

Haha ya I think Kamodo Joe is cheaper/copy of BGE but I heard great things!

I was gonna say why do you have a picture of my smoker? I smoked some wings after my brisket over the weekend also haha they were freaking delicious! Im gonna need you to post your recipe for your wings lol

 

I do some type of variation of the receipt below.

For the marinade, I mix the rub with apple juice concentrate, pineapple juice concentrate, and a lot of garlic.

For the glaze, I mix the rub with a small amount of apple/pinhole juice, molasses or brown sugar, and a bit of corn starch if needed to thicken it up a bit, and bring it to a boil.

Jamaican Jerk Ingredients:

• 1½ tablespoon onion powder
• 1½ tablespoon garlic powder
• 1 tablespoon ground ginger
• 2 tablespoons dried green onion flakes if you can find them
• 1 tablespoon dried thyme
• 1 teaspoon black pepper
• ½ tablespoon cinnamon
• 1 tablespoon all spice
• 1 tablespoon paprika
• ½ tablespoon nutmeg
• 2 -3 tablespoons brown sugar
• ½ - 1 tablespoon vegetable, chicken, Maggie powder (bouillon) adjust to suit taste buds
• 1 tablespoon or more of cayenne pepper - adjust to suit taste buds

Enjoy!