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What have you grilled this week?

Discussion in 'Food Talk' started by NMOKTundra, Jun 8, 2016.

  1. Jun 8, 2016 at 5:54 PM
    #1
    NMOKTundra

    #1
    NMOKTundra [OP] Mike Honcho

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    Just finished these bad boys. First time the grills been open this year. Turned out amazing. Country-Style ribs

    image.jpg
     
    NMOKTundra, Jun 8, 2016
    #1
    V8sOnly likes this.
  2. Jun 8, 2016 at 6:21 PM
    #2
    boardude

    #2
    boardude I am Batman

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    Kris
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    #mouthwatering

    I grilled some ugly steaks this week. Then I got grilled by my wife for buying some rock sliders... #marriedlifeYAY
     
    boardude, Jun 8, 2016
    #2
    V8sOnly, NewImprovedRon and rons23 like this.
  3. Jun 8, 2016 at 6:34 PM
    #3
    NMOKTundra

    #3
    NMOKTundra [OP] Mike Honcho

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    I feel ya there with the married life. Well, engaged life. "Do you really need $200 tires?" "Why do you need a supercharger?" They'll never understand.
     
    NMOKTundra, Jun 8, 2016
    #3
    boardude[QUOTED] likes this.
  4. Jun 8, 2016 at 6:41 PM
    #4
    boardude

    #4
    boardude I am Batman

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    Lol! We were engaged for a couple years when I had the taco...it only gets "better" from there. I have resorted to trying (key words trying) to sell the Mods to the wife as it is for the greater good of the family and household. I was an Econ major so it works a little lol
     
    boardude, Jun 8, 2016
    #4
  5. Jun 9, 2016 at 4:58 AM
    #5
    15whtrd

    #5
    15whtrd Mr. Blonde

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    TRD Pro suspension, +2 Coachbuilder shackles, 2015 TRD Pro headlights, 20% ceramic tinted windows, clear ceramic tinted front windshield, aFe drop in pro s dry air filter, TRD airflow accelerator, TRD oil fill cap, TRD 18 psi radiator cap, BDX Bullydog tuner, Weathertech floor mats front and rear, rear seat fold down mod, DNA hard trifold tonneau cover, Linex with uv protection, TRD rear swaybar, TRD center caps, TRD Pro grille insert with color matching surround and bulge, TRD PRO headlights, aluminum oil filter canister, Real truck tailgate seal, Pop-n-lock tailgate lock actuator, rear diff breather relocate, RCI front skid plate. 275/70 R18 BFG KO2s
    Some burgers on Monday then a frozen pizza last night lol. It was good!
     
    15whtrd, Jun 9, 2016
    #5
  6. Jun 9, 2016 at 4:17 PM
    #6
    TXMiamiFan

    #6
    TXMiamiFan SSEM #3 and tractor extraordinaire

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    Just some T-Bones.

    IMG_1782.jpg
     
    TXMiamiFan, Jun 9, 2016
    #6
    V8sOnly likes this.
  7. Jun 9, 2016 at 4:26 PM
    #7
    NMOKTundra

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    NMOKTundra [OP] Mike Honcho

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    Looks good. Plannin on doin some t-bones myself this weekend
     
    NMOKTundra, Jun 9, 2016
    #7
  8. Jun 10, 2016 at 12:49 PM
    #8
    TXMiamiFan

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    TXMiamiFan SSEM #3 and tractor extraordinaire

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    Thanks. Party on Garth :)
     
    TXMiamiFan, Jun 10, 2016
    #8
  9. Jun 11, 2016 at 6:14 AM
    #9
    RLHULK

    #9
    RLHULK Too many gamma rays in all that BBQ smoke.

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    Rich
    Oklahoma, Toyota seat trim durability tester
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    Still rolling stock baby....
    couple rib eyes and thick cut fries....

    steak3.jpg steak2.jpg steak1.jpg
     
    RLHULK, Jun 11, 2016
    #9
    V8sOnly likes this.
  10. Jun 19, 2016 at 7:26 PM
    #10
    NMOKTundra

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    NMOKTundra [OP] Mike Honcho

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    Grilled up some pork tenderloin earlier for Father's Day. Wife and daughter made it a great day for me, figured I'd make a great dinner for them. One for dinner, one for lunch tomorrow.image.jpg
     
    NMOKTundra, Jun 19, 2016
    #10
    V8sOnly likes this.
  11. Jun 19, 2016 at 11:43 PM
    #11
    flynbyu2

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    flynbyu2 I'm your huckleberry...

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    I bought myself a Weber Smokey Mountain (smoker) about a month ago. It was a little intimidating at first as there are way more steps involved than with a regular BBQ.

    Now that I have some smokes under my belt, I feel a little more at ease with it.

    Today (Father's Day) I smoked 5 racks of St Louis ribs for the family, including the in-laws.
    Everyone raved so I guess it was a success.

    At one point I was out front with the dog and the neighbor asked me if that amazing smell was coming from my backyard. That's reward enough right there.

    It took 6 hours to smoke these ribs, but I have to admit, they were amazing.
     
    flynbyu2, Jun 19, 2016
    #11
    NMOKTundra[OP] and RLHULK like this.
  12. Jun 20, 2016 at 5:44 AM
    #12
    NMOKTundra

    #12
    NMOKTundra [OP] Mike Honcho

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    I've been admiring and staring at the smokers any time I pass the grill section somewhere. One day, I will get one
     
    NMOKTundra, Jun 20, 2016
    #12
  13. Jun 20, 2016 at 5:55 AM
    #13
    flynbyu2

    #13
    flynbyu2 I'm your huckleberry...

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    image.jpg Here's a pork loin I smoked last week.
     
    flynbyu2, Jun 20, 2016
    #13
    V8sOnly likes this.
  14. Jun 20, 2016 at 7:17 AM
    #14
    NMOKTundra

    #14
    NMOKTundra [OP] Mike Honcho

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    Looks good. I've only smoked one loin with my dad's smoker. Turned out amazing
     
    NMOKTundra, Jun 20, 2016
    #14
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