1st Gen. Lunch Table - General Discussion

For that money I want to see the weld process and what filler and base metals are being used.

 

It's cold mig with some questionable tie ins at the starts/stops.


Maybe Im a hater, but to have these anomaly's in your products beauty shots is odd.

 

I was doing some forum searching for an engine dying at low speeds issue my brother is having in his 2001 Sequoia after a transmission service, and came across these sock posts lol. Look into Darn Tough socks if you're not familiar with them already. Expensive, but they have a lifetime warranty. Holes in your sock? They send you new ones.

 

That's about half the price of the Solo uniball LBJs... But now I can't seem to find em without the hemi tie rods, so that price went up a couple hundo.
https://solomotorsports.com/shop/pa...s/toyota-lower-ball-joint-uniball-conversion/

Also just found these

https://anonymousfab.com/products/toyota-tundra-sequoia-lower-uniball-conversion

 

Okay, so it’s a known loss to get people in the door. I was more worried about whether the hot dog contained any real beef, pork or chicken and if not was instead made from unknown animals or a chemical lab somewhere.

 

95% of a grocery stores inventory these days.

The meat processor called me today. My cow is ready to pickup on Monday.

 

What did processing the cow run you?

We have briefly talked about it for our family, but haven't had the time to look into it

 

Get a deep freezer!
We have a 4h friend that we need to do this with

 

We have a chest freezer, and we're getting a stand up freezer in addition to that one this weekend

 

1300lbs live weight and I paid the rancher $2400
7xx pounds hanging weight for the 28 day aging, processing cost $1010

A 1/4 or a 1/2 is a lot less investment, I just eat a lot of beef. Also I'm in the beef capitol of the world so pricing will likely be a little different.

 

Brrrrr. Clean the condenser with a leave blower if it’s used

 

So $3500 after taxes, and what not? If you're a carnivore as you say, how long do you expect the whole cow to last you?

Of course there's "lost" weight in the bones unless you make bone soup

 

Aging, you fancy!!! But sounds delicious

 

Planned on it, it's coming from future MIL, and has been in her basement sine new, but creepy crawlies and what not...

I'll give it a damn good dusting like we did that fridge we couldn't fit

 

I was gonna say that you're up late, but it's only 10:30 where you are, lucky fucker

 

I wish I could do that with fish. I eat a lot of it and usually the restaurants get the best cuts first.

 

So like $5/lb. Is that good? Hell if I know.

 

Glad to have you somewhat back, we/I/some people miss you brother bear!

 

Meat runs between $4-20/lb here depending upon the cut.

 

My dick is literally in the dirt at all times right now between work, and baby boiiii

 

Oh yeah I hadn't even considered all the different cuts he'd be getting from a full cow. My dumb brain went straight to ground beef.

 

I miss you Fuckers too, but I am running at 145% all day, every day, until my head hits the pillow

 

Those prices are with taxes. There's definitely some "waste" but everything that goes to the dog food plant is almost inedible. I get the long bones canoed and roast them. Also I get all the organ meat which cost a little more for processing/packaging.

I ate a 1/2 last year in 5 months or so. Definitely putting the ribeyes on the bottom of the freezer this year

 

You ever need anything let me know, you can call if needed

 

Powertrax no-slip for the rear.

Truetrac for the front.

 

10 hour shifts at the BALL CRUSHING FACTORY!

 

I’ll have to figure out where my fam is in texas, but they grow beef….. and I’m sure they could fill the rest of your obsession for ribeyes…… I was always jealous of my cousins driving tractors and feeding the cows when they were no older than 6 Hahahah

 

Now I get the reference

 

This is so weird. I'm quoted something I did not post.

 

I always thought you could just roll up to the dock and buy direct, I guess that's a Hollywood trope?