1st Gen. Lunch Table - General Discussion

My first car was a 10y/o Mustang my parents bought for $1,850, and it was falling apart. My daughters first car was a 9y/o Tacoma that we paid $12,500 for, and it was a gem before it got totaled. The 30-40 y/o Toyota's are becoming very appreciated on sites like Bring-a-Trailer.

 

The 90's Lexus LS400 is a future classic, 1 of the greatest V8's Toyota ever built. My buddy has 1 with the coach leather package just sitting at his parents house. All Supra's are starting to go up in value and then the GTS Corolla from the 80's and a few others are starting to get the recognition they deserve.

 

I just could not add a new motor to an engine bay I hadn't detailed while it was empty. (but you build motors & I don't)

 

The corona sunrise


1 or 2 of these and all your aches and pains go away

 

I now commence garage cleanup part 9932241

 

Only two? Lightweight.

 

One for each hand

 

I don’t get a buzz until my 3rd shot of tequila.

 

I’m not a tequila guy, what kind do you prefer?

 

I’m not a tequila guy as well. More of a whiskey guy although I’d like to get into Scotch for a smoother taste.

I typically just go with Jose Cuervo Gold, but if anyone has top shelf stuff I’ll go with whatever they got.

 

When I do drink it, I’ll down some hornitos

 

This is my special mix, there's maybe 1.5 shots of tequila in there. Once you go past 2, things get fuzzy. A good buzz, a smile and still able to walk & talk

 

I've been on the cristilano tequila recently. Don Julio '70, Herradura ultra and 1800. The 1800 cristilano was surprisingly better than expected. I've tried a few others but those 3 have been the one's we like so far.

 

This is what I’m jammin on right now

 

Shitttttt that looks good but I'm struggling to stay away from the beer. The pandemic put 30 pounds on the misses and I lost 35 pounds (allergies) so I need to speed up the process

 

Hahah “allergies”

 

I've developed an allergy to soybean oil. Took a bit of time to figure out what was making sick. I went almost a year with things coming out both ends simultaneously, not good. Then I had to take the vaccine, that shit has soybean oil so I got really sick,. 35 pounds may not sound like a lot but I'm 6.1 and usually around 165-170, 35 pounds is a lot for me. You have no idea how much food contains soybean oil, and just so you know..... Soy affects your testosterone

 

That’s crazy.

 

Polyethylene glycol and polypropylene glycol are oil based, it's used in medicine and a lot of food and food products. It's used as a mix agent,, it helps things that usually don't mix, mix. Soybean oil is cheap so it's used in a lot of the glycols. From what the Dr told me, a lot of people have issues digesting the soybean oil but don't know.
The issue with testosterone got me, I guess that explains why Asian men are coming up short

 

Oh yes I do. Preaching to the choir.

 

Mayonnaise. Sandwiches just don't work without mayo, luckily I found Hellmann's vegan mayo has no soybean oil and still tastes like mayo

 

bologna, Hellman's, Wonder bread - with or without the kraft cheese food?

 

I hate mayo. Too much vinegar for me and I used to be allergic to eggs growing up.

Although I have no issue with barbecue sauce. Go figure.

 

Tostones (double fried green plantains) with garlic dip is a house special here. My garlic dip uses mayo. Steak sandwich, mayo. Cuban sandwich, mayo. Burgers, mayo. Shitttttt I can't live without mayo or tequila

 

The Jose Cuervo Tradicional is the best bang for the buck. My buddy and I did blind taste tests with that and Patron and Milagro and some other high dolla. It won twice.

 

Patron is overrated, Milagro is ok (I'll drink it) but my go-to budget tequila is corralejo

 

@alb1k so your bringing tequila to San G?

 

I dunno - you like margaritas?

 

Ummm yes! Hahah I love anything except bud light




*drinking a coors light***

 

Well, mine are really good, so yup.