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Not a Chef- Home made (thin) pizza dough...incredible...

Discussion in 'Food Talk' started by Patriot, Aug 11, 2017.

  1. Aug 11, 2017 at 5:02 PM
    #1
    Patriot

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    Patriot [OP] Member

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    Ms Patriot made a (2) batches of whole wheat homemade pizza dough...I decided to add toppings haha...off the chain good!

    image.jpg

    I then popped a homemade peach cobbler in the oven.....add a scoop of vanilla bean ice cream. Homerun!

    image.jpg
     
    Patriot, Aug 11, 2017
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  2. Aug 11, 2017 at 5:05 PM
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    edwin729

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    edwin729 Tundra Life

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    @Patriot whats the recipe on the dough?
     
    edwin729, Aug 11, 2017
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  3. Aug 11, 2017 at 5:18 PM
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    TXMiamiFan

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    TXMiamiFan SSEM #3 and tractor extraordinaire

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    :drool::drool::drool:
     
    TXMiamiFan, Aug 11, 2017
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  4. Aug 11, 2017 at 5:21 PM
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    Patriot

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    Patriot [OP] Member

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    Desert....

    image.jpg
     
    Patriot, Aug 11, 2017
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  5. Aug 11, 2017 at 5:26 PM
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    Filthy13

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    A few goodies
    Salivating
     
    Filthy13, Aug 11, 2017
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  6. Aug 11, 2017 at 5:28 PM
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    Patriot

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    Patriot [OP] Member

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    These ingredients were made in a breadman ultimate bread maker. Super tender thin pizza, a great balance between thin wheat flavored crust and great toppings. Toppings- grated sharp cheddar, grated mozzarella, a little diced jalapeño, pepperoni, a thin sprinkle of fresh Parmesean, and finished with a few, no haha many random scoops of ricotta cheese.
    image.jpg


    image.jpg
     
    Last edited: Aug 11, 2017
    Patriot, Aug 11, 2017
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  7. Aug 11, 2017 at 5:33 PM
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    dandailey

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    dandailey King Tundra

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    I'm getting hungry
     
    dandailey, Aug 11, 2017
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  8. Aug 11, 2017 at 6:23 PM
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    TXRailRoadBandit73

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    TXRailRoadBandit73 YOTAS,RAILROADIN',RÖKnRÖLLN',BEER,MAX/GEMMA

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    None yet
     
    TXRailRoadBandit73, Aug 11, 2017
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  9. Aug 11, 2017 at 6:44 PM
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    MatthewPTguy

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    Ok... seriously.... I JUST finished dinner... now I'm hungry all over again!!! Looks AMAZING!
     
    MatthewPTguy, Aug 11, 2017
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  10. Aug 11, 2017 at 8:01 PM
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    JC303

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    JC303 Same same but different

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    :drool:
     
    JC303, Aug 11, 2017
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  11. Aug 11, 2017 at 8:19 PM
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    TundraDan723

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    Address please!!! :D
     
    TundraDan723, Aug 11, 2017
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  12. Aug 11, 2017 at 11:16 PM
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    gosolo

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    gosolo You Don’t Know Who I Am But I Know Where You Live

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    Women salivate, men drool, dogs slobber
    Kinda like, horses sweat, men perspire, women glow
     
    gosolo, Aug 11, 2017
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  13. Aug 12, 2017 at 4:24 AM
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    too tall

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    Myself and pals just went thru this puzzle and the winner is....King Arthur White Whole Wheat. Their recipe is perfect. Normally I hand stretch the dough however with this it like to be rolled out: http://www.kingarthurflour.com/recipes/PrintRecipe?RID=6669&radio=1
    @Patriot I dig your rectangle pizza. Makes it easy to handle your beer and pizza and doubles for offhand training if you do both at once ;)
     
    too tall, Aug 12, 2017
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  14. Aug 12, 2017 at 8:13 AM
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    Filthy13

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    Always thought it was babies that drooled? Eh, who really cares. His pizza looks great and you chose to troll. Good luck with that.
     
    Filthy13, Aug 12, 2017
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  15. Aug 12, 2017 at 8:46 AM
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    gosolo

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    gosolo You Don’t Know Who I Am But I Know Where You Live

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    Not a troll, no interest in starting a fight or argument at all. Off topic for sure but only hoping to provoke a laugh. sorry you don't like it.
     
    gosolo, Aug 12, 2017
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  16. Aug 12, 2017 at 8:51 AM
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    gosolo

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    gosolo You Don’t Know Who I Am But I Know Where You Live

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    Absolutely awesome food! Made me hungry again, for sure! Have you ever tried cooking your pizza in the grill on a pizza stone? Also, do you let your pizza do a secondary "rise" after you have made the pizza pie flat but before toppings? So much fun with food, we love doing this, it becomes an event!
     
    gosolo, Aug 12, 2017
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    Patriot[QUOTED][OP] likes this.
  17. Aug 12, 2017 at 12:20 PM
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    Patriot

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    Patriot [OP] Member

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    Ray are you trolling my pizza's? Hahahaha! Cut that out! :rofl:
    I have not tried it on the smoker yet, but plan to soon, great idea. And we do let the crust rise a second time before toppings. Homemade pizza dough will spoil anyone!
     
    Patriot, Aug 12, 2017
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  18. Aug 12, 2017 at 12:26 PM
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    gosolo

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    gosolo You Don’t Know Who I Am But I Know Where You Live

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    gosolo, Aug 12, 2017
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  19. Aug 12, 2017 at 12:47 PM
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    Patriot

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    Patriot [OP] Member

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    Patriot, Aug 12, 2017
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  20. Aug 12, 2017 at 2:31 PM
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    Filthy13

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    Filthy13 New Member

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    Filthy13, Aug 12, 2017
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